Peacock Alley Bouillabaisse

Peacock Alley at The Waldorf=Astoria

Rising star Chef Cedric Tovar of the Peacock Alley at The Waldorf=Astoria presents his style of the Southern French favorite Bouillabaisse, a flavorful fish and seafood dish.

Participants:
Chef Cedric Tovar

Related links:

	Foie Gras with Lychee Jalapeño Salad and Lychee Caramel
	Braised White Asparagus with Blood Orange Reduction
	Pan Fried Soft-Shell Crab
	Peacock Alley - Dine and Wine À La Mode
	Meet Chef Cedric Tovar
	A royal Experience at The Waldorf=Astoria
	The Most Luxurious Brunch in New York
	Three Salads in Glasses